This Father’s Day, we teamed up with Executive Chef Swapnadeep Mukherjee of The Metropolitan Hotel & Spa. Chef Swapnadeep has crafted these special recipes to celebrate the love we have for our fathers. From creamy lassi to grilled tofu, there’s something for everyone.
👨‍🍳 Celebrate Father’s Day with Chef-Inspired Recipes – Father’s Day Special Recipes

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🥭 1. Mango Lassi

A refreshing, creamy drink that dad will love.

Ingredients:

• Curd – 150 ml
• Riped Mango – 1
• Sugar – 50 gm
• Water – 75 ml

Method:

• Take curd in a blender
• Add mango pulp, sugar in the curd and add water to it
• Blend it well until it is smooth to drink
• Serve it cold

🥪 2. Salmon Sandwich

Rich, smoky flavors in every bite.

Ingredients:

• Bread – 2 slices
• Smoked Salmon – 90 gm
• Amul cheese slices – 4
• Mayonnaise – 10 gm
• Lettuce – 10 gm
• Black Pepper – to taste
• Dill – 2 gm (chopped)

Method:

• Take 20 gm of salmon in a blender and blend fine.
• Add this to Mayonnaise, followed by pepper and dill. Mix well.
• This will be used as sandwich spread.
• Cut bread into two lengthwise diagonally. Toast lightly, apply some spread on both the cut pieces.
• On one slice put smoked salmon, followed by cheese slice rolls and put another cut sliced bread on top like a sandwich.
• Serve warm along with French-fries and mustard.

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🥗 3. Avocado Chicken Salad

Light, fresh, and packed with nutrition.

Ingredients:

• Finely chopped cooked chicken – 1 cup
• Riped avocado (seeded and peeled) – 1
• Apple, peeled, cored and finely chopped – 1
• Finely chopped celery – ¼ cup
• Finely chopped red onion – ¼ cup
• Finely chopped cilantro or parsley – 2 tbsp.
• Lime juice – 2 tsp or lemon juice – 1 tbsp.
• Salt – ½ tsp
• Freshly ground black pepper – pinch
• Sandwich bread or salad green — as required
• Olive oil — as required

Method:

• Put chicken, avocado, apple, celery, and red onion in a medium bowl. Gently mash the avocado with a fork and stir it around so that everything gets well mixed.
• Add the cilantro or parsley, lime juice or lemon juice, salt, and pepper. Add more lime juice or salt to taste. If the mixture seems a little dry, you can stir in a teaspoon or two of olive oil.
• To store, put the prepared salad in a bowl and cover completely with plastic wrap so that no part of the chicken salad is exposed to air. Put this salad in fridge for longer shelf life.
• This can be eaten in various ways. Serve on sandwich bread or toasted bread, or you can add more salad green for that crunchy healthy bite. Celebrate this Father’s Day with health & happiness.

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🍢 4. Tofu Meshwi

A protein-rich, grilled delight.

Ingredients:

• Tofu – 200gm
• Tomato – 1
• Yellow capsicum – 1
• Green Capsicum – 1
• Garlic – 15 gm
• Paprika – 3 gm
• Carom seed – 2 gm
• Salt – to taste
• Black pepper crushed – a pinch
• Mayonnaise – 30 gm
• Olive oil – 30 ml
• Sumac (substitute: lemon zest or lemon juice) – 5gm

Method:

• Dice tofu
• Clean and wash tomato and peppers
• Cut into 2 inches. Discard seeds and pulp
• Make a marinade with mayonnaise, chopped garlic, paprika, carom seeds, sumac and seasoning
• Marinade tofu and vegetables and keep aside for 30 minutes
• Skewer and grill in tandoor.
• Serve hot

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🌟 Make Father’s Day Memorable

Show dad your love with these Father’s Day special recipes. Easy, healthy, and packed with flavor — the perfect way to celebrate.